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DOUGH KNEADER

DOUGH KNEADER
DOUGH KNEADER

DOUGH KNEADER Specification

  • Material
  • Iron
  • Other Material
  • High-grade Stainless Steel
  • Power Source
  • Electric
  • Capacity
  • 20 Kg
  • Shape
  • round
 

DOUGH KNEADER Trade Information

  • Minimum Order Quantity
  • 1 Piece
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 30 Pieces Per Month
  • Delivery Time
  • 2-7 Days
  • Main Domestic Market
  • All India
 

About DOUGH KNEADER

Description:
Lakshmi Food Machinery offer dough kneaders, specially designed for heavy duty kneading in the catering units, eatery, commercial kitchens and restaurants. The kneader is manufactured using stainless steel 304 with rotating arms and bowls. Our dough kneader takes lesser time and gives better water absorption and also folds and stretches the dough for aeration and fermentation. It features a stainless steel bowl, which moves at a slow speed. Lakshmi food machinery provides dough kneader with different capacities. Lakshmi dough kneader requires less time and gives soft dough. It is mainly used for hygienic preparation and low maintenance. 

Specification:
Model: LFM-PE003
Dimensions: 46 in x 41 in x 26 in (WxDxH)
Capacity: 20Kg
Motor: 2 HP, Single Phase
Material: High-grade Stainless Steel
Weight: 130 kg
Voltage: 220V, 50Hz

Feature:
High-Efficiency Kneading: Equiped with powerful driven gear.
Stainless Steel Body: Bowl and arm equiped with  Food grade Stainless Steel 
Large Capacity: The heavy drive gear enables the large quantity output within 12 to 20 mins
Safety Lock: Ensures the Kneader operates only when the lid is securely locked.
Durability: Heavy Copper winding motor with heavy quality ensures its durability.
Body Construction: The body with MS construction with painted finish ensures stability and to arrest vibration.

Structure:

Running: Flawless running with high efficient arm rotation.
Easy-to-Use Controls: Simple switches and dials for hassle-free operation.
Compact Design: Optimizes space with its elegant structure without quality compramisation.
Arm Structure: Lifting arm for easy transfer of kneaded dough.

Variants:
10 Kg, 15 Kg, 20 Kg, 25 Kg, 30 Kg, 40Kg, 50 Kg, 60 Kg

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